“The organic veggies+ provides nutritious sea veggies and dark leafy greens, plus prebiotics, probiotics, and digestive enzymes, along with turmeric,” she says. “It’s a convenient way to sneak extra nutrients into the day to support overall well-being.”*
The soup is delicious as a side, next to a fall salad, protein source, or grilled cheese sandwich (double the cozy). To make it more of a meal, she recommends topping it with roasted chickpeas for extra protein and fiber. “This is also great with the addition of collagen or pea protein powder, for extra protein,” Cording suggests. “Or, you could make it with bone broth to up the protein content.”