{"id":11248,"date":"2023-01-11T00:56:48","date_gmt":"2023-01-11T00:56:48","guid":{"rendered":"https:\/\/ultimatehealthreport.com\/perfect-air-fryer-shrimp-skinnytaste\/"},"modified":"2023-01-11T00:56:48","modified_gmt":"2023-01-11T00:56:48","slug":"perfect-air-fryer-shrimp-skinnytaste","status":"publish","type":"post","link":"https:\/\/ultimatehealthreport.com\/perfect-air-fryer-shrimp-skinnytaste\/","title":{"rendered":"Perfect Air Fryer Shrimp – Skinnytaste"},"content":{"rendered":"
\n<\/p>\n
<\/p>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time.<\/p>\n<\/noscript>Perfect Air Fryer Shrimp<\/h2>\nShrimp is one of my go-to\u2019s for a quick weeknight meal, and air frying is one of my favorite ways to make them! These Air Fryer Shrimp with no breading are ready in under 10 minutes and great in bowls, salads, or as a main served with veggies. For more simple air fryer recipes, try Air Fryer Salmon Sandwich, Cajun Shrimp Dinner, and Shrimp Egg Rolls.<\/p>\n<\/noscript><\/h2>\nAir Fryer Shrimp Ingredients<\/h2>\n\nShrimp:<\/strong> Peel and devein 32 jumbo shrimp.<\/li>\nSpices:<\/strong> Garlic powder, sweet paprika, dried parsley, salt<\/li>\nOlive Oil:<\/strong> Stir in two tablespoons of oil with spices.<\/li>\nLemon Wedges<\/strong> for serving<\/li>\n<\/ul>\nHow Long to Air Fry Shrimp<\/h2>\n\nSpice Mixture:<\/strong> Combine the spices with the oil and then add the shrimp.<\/li>\nAir Fry:<\/strong> Arrange the raw shrimp in a single layer in the basket. If they won\u2019t all fit, you may have to do another batch. Air fry them at 400\u00b0F for five to six minutes, shaking the basket halfway.<\/li>\n<\/ul>\nWhat to Serve with Air Fryer Shrimp<\/h2>\nHow to Store Shrimp<\/h2>\nStore leftover shrimp in airtight containers for three to four days in the refrigerator. You can eat them cold or reheat them in the microwave for 30 seconds.<\/p>\nVariations:<\/h2>\n\nShrimp:<\/strong> You can buy fresh or frozen shrimp that\u2019s already peeled and deveined to save time. If you use frozen shrimp, thaw it before adding the spices.<\/li>\nSpices:<\/strong> Switch up the spices with your favorite store-bought mixes, like Old Bay or Tajin, or make your own combo. Add onion powder or swap the parsley for oregano.<\/li>\nNo Air Fryer? No Problem!<\/strong> Cook them in a skillet for about three minutes on each side.<\/li>\n<\/ul>\n<\/p>\n<\/noscript><\/noscript><\/p>\nMore Shrimp Recipes You\u2019ll Love:<\/h2>\nYour comments are helpful! If you\u2019ve tried this healthy Air Fryer Shrimp recipe<\/strong> or any other on Skinnytaste, don\u2019t forget to rate the recipe<\/strong> and leave me a comment<\/strong> below. And if you took a photo of it, share it with me on Instagram so I can reshare it on my Stories!<\/p>\n\n\n\nPerfect Air Fryer Shrimp<\/h2>\n2<\/span><\/p>\n\n216<\/span> Cals<\/span><\/span>\n29<\/span> Protein<\/span><\/span>\n2<\/span> Carbs<\/span><\/span>\n9.5<\/span> Fats<\/span><\/span>\n<\/p>\n\nPrep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
When I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time.<\/p>\n
Shrimp is one of my go-to\u2019s for a quick weeknight meal, and air frying is one of my favorite ways to make them! These Air Fryer Shrimp with no breading are ready in under 10 minutes and great in bowls, salads, or as a main served with veggies. For more simple air fryer recipes, try Air Fryer Salmon Sandwich, Cajun Shrimp Dinner, and Shrimp Egg Rolls.<\/p>\n
Store leftover shrimp in airtight containers for three to four days in the refrigerator. You can eat them cold or reheat them in the microwave for 30 seconds.<\/p>\n
<\/p>\n
<\/noscript><\/noscript><\/p>\nMore Shrimp Recipes You\u2019ll Love:<\/h2>\nYour comments are helpful! If you\u2019ve tried this healthy Air Fryer Shrimp recipe<\/strong> or any other on Skinnytaste, don\u2019t forget to rate the recipe<\/strong> and leave me a comment<\/strong> below. And if you took a photo of it, share it with me on Instagram so I can reshare it on my Stories!<\/p>\n\n\n\nPerfect Air Fryer Shrimp<\/h2>\n2<\/span><\/p>\n\n216<\/span> Cals<\/span><\/span>\n29<\/span> Protein<\/span><\/span>\n2<\/span> Carbs<\/span><\/span>\n9.5<\/span> Fats<\/span><\/span>\n<\/p>\n\nPrep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Your comments are helpful! If you\u2019ve tried this healthy Air Fryer Shrimp recipe<\/strong> or any other on Skinnytaste, don\u2019t forget to rate the recipe<\/strong> and leave me a comment<\/strong> below. And if you took a photo of it, share it with me on Instagram so I can reshare it on my Stories!<\/p>\n\n\n\nPerfect Air Fryer Shrimp<\/h2>\n2<\/span><\/p>\n\n216<\/span> Cals<\/span><\/span>\n29<\/span> Protein<\/span><\/span>\n2<\/span> Carbs<\/span><\/span>\n9.5<\/span> Fats<\/span><\/span>\n<\/p>\n\nPrep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
2<\/span><\/p>\n\n216<\/span> Cals<\/span><\/span>\n29<\/span> Protein<\/span><\/span>\n2<\/span> Carbs<\/span><\/span>\n9.5<\/span> Fats<\/span><\/span>\n<\/p>\n\nPrep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
\n216<\/span> Cals<\/span><\/span>\n29<\/span> Protein<\/span><\/span>\n2<\/span> Carbs<\/span><\/span>\n9.5<\/span> Fats<\/span><\/span>\n<\/p>\n\nPrep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Prep Time: <\/span>4<\/span> mins<\/span><\/span><\/p>\nCook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Cook Time: <\/span>6<\/span> mins<\/span><\/span><\/p>\nTotal Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Total Time: <\/span>10<\/span> mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\nWhen I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
When I want to whip up a quick dinner on busy weeknights, I love making this easy Air Fryer Shrimp that comes out perfectly every time. <\/span><\/p>\n\n\n\n2<\/span> tablespoon<\/span> extra-virgin olive oil<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> garlic powder<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> sweet paprika<\/span><\/li>\n3\/4<\/span> teaspoon<\/span> dried parsley<\/span><\/li>\n1\/4<\/span> teaspoon<\/span> kosher salt<\/span><\/li>\n32<\/span> jumbo<\/span> peeled and deveined shrimp<\/span>, (1 \u00bc pounds) <\/span><\/li>\nLemon wedges<\/span>, for serving<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n\nMix oil with spices in a medium bowl.<\/p>\n<\/li>\n\nAdd the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n\nArrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n\nAir fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n\nServe with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\nServing: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Mix oil with spices in a medium bowl.<\/p>\n<\/li>\n
Add the shrimp and mix well with the seasoning mixture on both sides to coat.<\/p>\n<\/li>\n
Arrange shrimp in air fryer basket in a single layer, in batches as needed.<\/p>\n<\/li>\n
Air fry 400F for 5 to 6 minutes, shaking the basket halfway.<\/p>\n<\/li>\n
Serve with lemon wedges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n
Serving: <\/span>8<\/span>jumbo shrimp<\/span><\/span>, <\/span>Calories: <\/span>216<\/span>kcal<\/span><\/span>, <\/span>Carbohydrates: <\/span>2<\/span>g<\/span><\/span>, <\/span>Protein: <\/span>29<\/span>g<\/span><\/span>, <\/span>Fat: <\/span>9.5<\/span>g<\/span><\/span>, <\/span>Saturated Fat: <\/span>2<\/span>g<\/span><\/span>, <\/span>Cholesterol: <\/span>210<\/span>mg<\/span><\/span><\/p>\n<\/div>\nKeywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n
Keywords: <\/span>Air Fryer shrimp, easy shrimp recipe, low carb, quick dinner ideas<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n